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NFT PIZZERIA - WHITE PAPER
  • Preface
  • Introduction
  • RoadMap
  • Holder Benefits, Staking and Token (short-term goal)
  • Into the Metaverse (mid-term goal)
  • In real life Pizzeria Restaurant (long-term goal)
  • Our Vision and Mission
  • The Team
  • Secondary Market Royalties
  • Why Solana
  • Disclaimer
  • Sources
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On this page
  • The Artist
  • Psyfio
  • The rest of the team
  • PizzaBoy4L
  • Kushino
  • Abraxas
  • Vespa

The Team

PreviousOur Vision and MissionNextSecondary Market Royalties

Last updated 3 years ago

Filippo (aka Stroll#2445) started off as a successful Sneakers re-seller. Thanks to BestNotify owner Sicko, he was introduced to NFTs. Initially skeptical and lacking peers who understood the intrinsic meaning of digitalization, Filippo dropped out from his doctorate in medicine to dedicate full-time to NFTs just like Michael Burry of the Oscar wining movie “The Big Short”.

Starting his NFT journey from the "MetaPigeon" (collaboration between RTFKT x Jeff Staple), Filippo grew more interested in the sociological backgrounds of NFTs which led him, over time, to develop the foundations from which NFTPizzeria is now based upon.

Filippo favorite Pizza is French Fries Pizza.

The Artist

Psyfio

  • Location: Bergamo, Italy

  • Psyfio is here for the glory, and because he truly believes in the project. Thanks to NFTPizzeria he will officially join NFTSpace and dedicate his career to 1/1 artwork and Game design, especially the one focused on virtual reality. Video games gave him a lot of inspiration to become an artist, Jak2 was his favorite.

  • Education: Art school and Master in Concept Art

  • Work: Graphic designer, illustrator, and concept artist

  • Favourite pizza: Quattro Stagioni

The rest of the team

PizzaBoy4L

  • Location: Vienna, Austria and Bologna, Italy

  • He took part in the project because he loves both pizza and NFTs. Just PizzaBoy4L wants to connect people who share the same passion, and what better way than a delicious pizza?

  • Education: MSc in Finance and BSc in Business

  • Work: Corporate strategy

  • Role: Operations and Reporting

  • Favourite pizza: Parmigiana

Kushino

  • Location: Bologna, Italy

  • Kushino wants to learn how money controls our world, feed my passions and be independent without being controlled by them. He hungers for knowledge in every aspect. Pizza is life.

  • Education: Master in electronical engineering for energy and information

  • Role: Developer

  • Favourite pizza: Mortadella, pistacchio and burrata

Abraxas

  • Location: Bologna, Italy

  • Fascinated by the concept of decentralized and distributed architectures, loves code and challenges, this is all he asks for.

  • Education: BSc in Computational Biology and MSc in Artificial Intelligence.

  • Role: Developer

  • Favourite pizza: Gorgonzaola, guanciale and walnut

Vespa

  • Location: Bergamo, Italy

  • Vespa wants to make a difference in the NFT community by offering the best possible product to those who will believe in us. He wants to see the project come to fruition, just as it already is in his head.

  • Education: MSc in Finance and BSc in Business

  • Role: Strategy and Diversity management

  • Favourite pizza: Black Forest Ham and Blue Cheese